SET MENUS
KOWLOON SET MENU 九龍
Min 2 person - £24 per person
STARTER
Chicken Sweet Corn Soup 雞肉粟米汤
Crispy Aromatic Duck 香酥鴨
MAIN COURSE
Chicken in Black Bean Sauce 豉椒雞
Shredded Crispy Sweet Chilli Beef 干炒牛肉絲
Pak Coi with Oyster Sauce 蚝油油白菜
Special Yong Chow Fried Rice 扬州炒飯
HONG KONG SET MENU 香港
Min 2 person - £28 per person
STARTER
Four Season Hor’s d’Oeuvres 四喜热拼
Crispy Aromatic Duck 香酥鸭
MAIN COURSE
Sizzling King Prawn Szechuan Style 鐵板四川虾球
Stir Fried Steak Cubes in Peppercorn Sauce 黑椒牛柳粒
Sweet & Sour Chicken 咕噜雞
Stir Fried Mixed Vegetables & Tofu in Garlic Sauce 蒜茸豆腐雜菜
Special Yong Chow Fried Rice 扬州炒飯
SOUTH SEA SET MENU 南海
Min 2 person - £36 per person
STARTER
Dim Sum Platter 點心拼盤
Taipan Seafood Hor’s d’Oeuvres 大班海鮮热拼
Or 或
Steamed Fresh Scallops with Garlic Sauce 蒜茸粉絲蒸带子
MAIN COURSE
Sizzling Seafood with Satay Sauce 鐵板沙嗲海鮮
Pan Fried Sea Bass with Japanese Soy Sauce 煎封鱸魚
Sauteed King Prawns with Garlic and Hot Chilli 干烧明蝦球
Vegetables Tempura 雜菜天妇罗
Shrimps Fried Rice 蝦仔炒飯
SHANGHAI SET MENU 上海
Min 4 person - £30 per person
STARTER
Taipan Gourmet Hor’s d’Oeuvres 大班热拼
Crispy Aromatic Duck 香酥鴨
MAIN COURSE
Sizzling Seafood with Satay Sauce 鐵板沙嗲三鮮
Chicken in Black Bean Sauce 豉椒雞
Shredded Crispy Sweet Chilli Beef 干炒牛肉絲
Char Siu’ Honey Roast Pork 密汁叉烧
Stir Fried Mixed Vegetables & Tofu in Garlic Sauce 蒜茸杂菜
Special Yong Chow Fried Rice 扬州炒飯
齋 JADE SET MENU
Min 2 person - £22 per person
STARTER
Vegetarian Hor’s d’Oeuvres 齋热拼
Steamed Vegetarian Dumplings 蒸齋餃
MAIN COURSE
Vegetarian “Chicken” Stir Fried with Cashew Nuts & French Bean 腰果四季豆斋雞
Sweet and Sour Tofu 咕噜豆腐
Seasonal Vegetable with Chinese Mushrooms 冬菇扒時菜
Fried Brown Rice with Spring Onion 糙米葱花炒飯
PRE -THEATRE
SET A
Min 2 person - £18 per person
STARTER
Dim Sum Platter
Assorted Dumplings - scallop, prawn, chive
all steamed in a bamboo basket
MAIN COURSE
Chicken in Black Bean Sauce
Shredded Crispy Sweet Chilli Beef
Pak Choi with Oyster Sauce
Special Yong Chow Fried Rice
SET B
Min 2 person - £23 per person
STARTER
Gourmet Hor's D'oeuvres
Crispy Seaweed, Satay Chicken,
Prawn Toast, Spare Ribs, Spring Rolls
MAIN COURSE
Sizzling King Prawn Szechuan Style
Stir Fried Steak Cubes in Peppercorn Sauce
Sweet & Sour Chicken
Stir Fried Mixed Vegetable & Tofu in Garlic Sauce
Special Yong Chow Fried Rice
A discretionary service charge of 10% will be added to your bill
All prices subject to change without notice and are not guaranteed