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NIBBLES 小食
Spicy Prawn Crackers
辣蝦片
£2.80
Fried Peanut
炸花生
£2.80
Salted Cashew Nuts
脆腰果
£2.80
Crispy Taro Stick
脆芋条
£3.80
SOUPS 湯
Chicken with Sweetcorn Soup
雞茸粟米汤
£6
Hot & Sour Szechuan Soup
四川酸辣汤
£6
Mixed Vegetable Soup (VG)
杂菜汤
£4.50
Crab Meat with Sweetcorn Soup
蟹肉粟米汤
£6
Won Ton Soup
鮮虾云吞汤
£6
Seafood Tofu Soup
海鮮豆腐汤
£6
Seasnail & Chicken Soup with Ham & Goji Berry
螺頭杞子燉雞湯.
£8.50
APPETISERS 頭盤
Taipan Seafood Hor’s d’Oeuvres
大班海鮮热拼 (price is for one, minimum for 2)
Seaweed, Garlic Prawn Spring Rolls, Prawn Toast, Soft Shell Crab, Fried Squid
£13.80
Taipan Gourmet Hor’s d’Oeuvres
大班热拼 (price is for one, Minimum for 2)
Crispy Seaweed, Satay Chicken, Prawn Toast,
Spare Ribs, Spring Rolls
£8.80
Dim Sum Platter
點心拼盤 Assorted Dumplings including Scallop, Prawn, Chive, steamed in a bamboo basket
£9.80
Crispy Aromatic Duck (Quarter)
四川 酥鸭 Served with pancake, spring onion, cucumber & special sweet duck sauce
£11.50
Half
Half£20
Whole£36
Steamed Fresh Scallops with Garlic Sauce (2)
蒜茸粉丝蒸带子
£11.80
Prawn on Toast (4)
大虾多士
£8.50
Soft Shell Crab with Salt & Chilli each
椒鹽軟殼蟹
£9
Crispy “Seaweed” (VG)
干貝崧
£4.50
Spare Ribs with Capital Sauce
京都骨
£7.50
Baked Spare Ribs with Spicy Salt & Chilli
椒盐骨
£7.50
Satay Chicken on Skewers with Peanut Dipping Sauce (4)
串燒沙嗲雞
£7.20
Tai Pan Prawn Dumpling
大班蝦餃皇
£5
Scallop with Prawn Siu Mai
帶子蝦燒賣
£6.50
Pork Siu Mai & Mushroom
香菇滑燒賣
£5
Satay Prawn (4)
串燒蝦
£9.80
Prawn Tempura
大蝦天婦羅
£13.80
Spicy Salt & Chilli Tofu
椒鹽豆腐
£7.50
Crispy Spring Rolls With Garlic Prawn (3)
蒜香虾春卷
£6.50
Crispy Vegetarian Spring Rolls (4) (VG)
斋卷
£5
Mixed Seafood Lettuce Wrap
海鮮生菜包.
£11.50
Diced Duck Meat Lettuce Wrap
鸭粒生菜包
£11.50
Vegetables Tempura (VG)
雜菜天婦羅
£8.50
Deep Fried Spicy Salt & Chilli Squid
椒鹽鮮鱿
£12.50
Seaweed Cuttlefish Cake
紫菜墨魚餅
£6.50
Deep Fried Spicy Hot Prawn Dumplings (4)
麻辣炸蝦餃
£5.50
Steamed Vegetarian Dumplings (VG)
蒸斋饺
£5
Pan Fried Vegetable & Pork Dumplings
菜肉鍋貼
£5.50
Deep Fried Spicy Salt & Chilli Chicken Wings
椒鹽雞翼
£6
Deep Fried Spicy Salt & Chilli Chips
椒鹽薯條
£5.50
SEAFOOD 海鮮
Baked Lobster (seasonal price)
龍蝦 With Chilli Sauce 辣汁
with Ginger & Spring Onion 姜葱
Noodles 加麵底 +
£4
Baked Crab from
蟹
£19.80
My New Option
With Chilli Sauce 辣汁
with Ginger & Spring Onion 姜葱
with Crushed Golden Garlic 避風塘
Mussels with Green Pepper & Black Bean Sauce
豉椒青口
£9.50
Fried Scallops with Asparagus
鮮露筍炒带子
£18.50
Scallops with Cashew Nuts in Yellow Bean Sauce
腰果酱爆带子
£18.50
Steamed Scallops with Tofu in Black Bean Sauce
豉汁带子蒸豆腐
£18.50
Stir Fried Asparagus with Crab Meat
蟹肉扒露筍
£18.50
Fried Squid with Spicy Salt and Chilli
椒鹽鮮魷
£12.50
Fried Seafood with Broccoli
西蘭花炒三鮮
£16.50
PRAWN 蝦
Steamed King Prawn with Garlic
蒜茸蒸大蝦
£14.50
Sauteed King Prawns with Garlic & Hot Chilli (Battered)
乾燒明蝦球
£10.50
Stir Fried King Prawn with Ginger & Spring Onion
姜葱蝦
£10.50
Stir Fried King Prawn with Green Pepper & Black Bean Sauce
豉椒蝦球
£10.50
Sweet & Sour King Prawn (Battered)
咕噜大蝦
£10.50
Stir Fried King Prawn with Cashew Nuts
腰果蝦球
£10.50
Stir Fried King Prawn with Seasonal Vegetable
時菜蝦球
£10.50
Prawn Tempura
大蝦天婦羅
£13.80
King Prawn with Spicy Salt & Chilli (Battered)
椒鹽蝦球
£13.50
King Prawn Szechuan Spicy Soup
四川水煮蝦
£16.50
FISH 魚
Fried Dover Sole (Ying Yang Style) from
骨香龍利球
£35
Steamed Dover Sole with Ginger & Spring Onion from
清蒸龍利
£30
Whole Fried Turbot (Ying Yang Style) from
拖拔魚兩個款
£35
Whole Steamed Turbot in Imperial Style from
原條古法蒸拖拔魚
£29.80
Sweet & Sour Fish (Battered)
咕噜魚
£10.50
Sea Bass from
鱸魚
£17.50
My New Option
with Ginger & Spring Onion 干葱蒸
with Sweet & Sour Sauce 咕嚕汁
with Japanese Soya Sauce 煎封
Whole Seabass with Szechuan Spicy Soup
四川麻辣水煮鱸魚
£21.50
Fish Fillet in Szechuan Spicy Soup
四川麻辣水煮魚
£16.50
CHICKEN 雞
Crispy Garlic Chicken
蒜香脆皮炸雞Half
£14.80
Whole
£26.80
Deboned +
£1
Deep Fried Chicken with Lemon Sauce
香炸柠檬雞
£8.80
Chicken with Ginger & Spring Onion
姜葱雞球
£8.80
Chicken with Green Pepper & Black Bean Sauce
豉椒雞球
£8.80
Sweet & Sour Chicken
咕噜雞球
£8.80
Chicken with Chinese Mushroom & Bamboo Shoots
雙冬雞球
£8.80
Chicken with Cashew Nuts
腰果雞球
£8.80
Kung Po Chicken (hot)
宫保雞球
£8.80
Chicken with Satay Sauce
沙嗲雞球
£8.80
Hunan Chilli Chicken
湖南辣子雞
£10.80
Stir Fried Chicken with Kimchi
韓式泡菜雞
£10.80
DUCK 鴨
Sliced Duck with Green Pepper & Black Bean Sauceish
豉椒鴨片
£10.50
Sliced Duck with Ginger & Pineapple
紫羅鴨片
£10.50
Roast Duck - Cantonese Style
明爐燒鴨Quarter
£10.50
Half
£17.50
Whole
£30
BEEF 牛肉
Beef with Black Pepper & Honey Sauce
密椒牛肉
£10.80
Sauteed Beef with Ginger & Spring Onion
姜葱爆牛肉
£9.80
Stir Fried Beef with Green Pepper in Black Bean Sauce
豉椒牛肉
£9.80
Stir Fried Beef with Kimchi
韓式泡菜牛肉
£10.80
Stir Fried Steak Cubes in Peppercorn Sauce
黑椒牛柳粒
£16.80
Shredded Crispy Sweet Chilli Beef
乾炒牛肉絲
£9.80
Beef Steak with Capital Sauce
中式牛柳
£16.80
Beef in Szechuan Spicy Soup
四川水煮牛肉
£16.80
PORK 猪肉
Sauteed Pork Chop with Red Beancurd
南乳猪扒
£10.80
Pork Chop with Lemongrass
香茅猪扒
£10.80
Sauteed Pork Chop with Spicy Salt & Chilli
椒盐猪扒
£10.80
Thai Style Spicy Pork
泰式猪頸肉
£9.80
Sweet & Sour Pork (Battered)
咕噜肉
£8.80
Stir fried Sliced Lean Pork with Chinese Broccoli
芥蘭肉片
£11.80
Honey ‘Char Siu’
密汁叉燒
£10.50
Crispy Roast Pork Belly
脆皮燒肉
£11.50
Melting Pork Belly Hangzhou's Style
杭州東坡肉
£12.80
Deep Fried marinated Pork wrapped in Mashed Taro
荔茸滷肉
£14.80
Fried Minced Pork with Salted Fish
鹹魚煎肉餅
£12.80
Crispy Roast Pork Belly & Honey 'Char Siu'
脆皮燒肉拼密汁叉燒
£17.50
Roast Duck & Crispy Roast Pork Belly
燒鴨拼脆皮燒肉
£18.50
SIZZLING 鐵板
Sizzling Beef Steak Cubes in Peppercorn Sauce
铁板黑椒牛柳粒
£16.50
Sizzling Aubergine, Tofu & Green Pepper in Black Bean Sauce
鐵板豉汁齋三寶
£11.50
Sizzling Lamb with Onions
鐵板葱爆羊
£16.50
Sizzling Japanese Style Tofu with Minced Pork
鐵板肉松玉子豆腐
£11.50
Sizzling
with Peppercorn Sauce 黑椒
with Satay Sauce 沙嗲
with Black Bean Sauce 豉汁
with Szechuan Style 四川风味Chicken 雞肉
£12.50
Beef 牛肉
£12.50
Beef & Chicken 牛肉和雞肉
£13.50
Lamb 羊肉
£16.50
King Prawn 大蝦
£14.50
Mixed Seafood 海鮮
£14.50
Squid 鮮魷
£13.50
HOT POT 煲仔
Spicy Aubergine with Minced Pork Hot Pot
麻辣茄子煲
£11.50
Lamb Hot Pot
枝竹羊腩煲
£14.50
Seafood and Japanese Style Tofu Hot Pot
海鮮玉子豆腐煲
£16.50
Satay Crab with Vermicelli Hot Pot
沙爹粉絲蟹煲
£19.80
Satay Sliced Fish with Vermicelli Hot Pot
沙爹粉絲魚球煲
£14.50
Pork with Preserved Vegetables Hot Pot
梅菜扣肉煲
£15.80
CURRY 咖喱
Curry Fish
咖喱魚
£9.80
Curry Prawn
咖喱大蝦
£10.80
Curry Beef
咖喱牛
£10.80
Curry Chicken
咖喱雞
£9.80
Curry Mixed Vegetables with Tofu
咖哩雜菜
£8.80
Curry Crab
咖喱蟹
£19.80
Curry Beef Flank Hot Pot
咖喱牛腩煲
£15.80
TOFU AND VEGETABLES 豆腐菜
May contain meat, see also Vegetarian sectionStuffed Aubergine with Minced Prawn in Black Bean Sauce
豉汁酿茄子
£12.50
“Ma Po” Tofu
麻婆豆腐
£11.50
Stuffed Tofu with Minced Prawn
煎酿豆腐
£11.50
Braised Tofu
红烧豆腐
£10.50
Stir Fried Beans with Minced Pork
乾扁四季豆
£10.50
Mock Chicken with Beans (VG)
齋雞炒四季豆
£10.50
Mustard Green with Garlic (VG)
蒜蓉芥菜
£9.50
Braised Chinese Mushrooms & Vegetable (VG)
冬菇扒菜膽
£10.50
Stir Fried Chinese Broccoli with Ginger & Wine Sauce (VG)
姜汁芥蘭
£10.50
Stir Fried Morning Glory Malaysian Style (VG)
馬拉盞炒通菜
£10.50
Spinach with Garlic Cloves (VG)
蒜子炒菠菜
£9.50
Pak Choi with Oyster Sauce (VG)
蠔油白菜
£9.50
Stir Fried Mixed Vegetable & Tofu in Garlic Sauce (VG)
蒜蓉雜菜豆腐
£7.50
NOODLE & RICE 粉麵飯
Shredded Pork Fried Noodles
肉絲炒麵
£8.50
Chicken Fried Noodles
雞絲炒麵
£8.50
Singapore Fried Vermicelli
星洲炒米
£8.50
Singapore Fried Vermicelli with King Prawn
大蝦星米
£11.80
Fried Noodles with Dark Soya Sauce
豉油皇芽菜炒麵
£6.50
Various Seafood Noodles are Available
各式其他海鮮任君選擇Steamed Prawn Rice with Diced Duck Meat Wrapped in Lotus Leaf
鴨粒蝦仔荷葉飯
£13.50
Special Yong Chow Fried Rice
扬州炒飯
£8.50
King Prawn Fried Rice
大蝦炒飯
£11.80
Chicken Fried Rice
雞絲炒飯
£8.50
Shrimps Fried Rice
蝦仔炒飯
£8.50
Boiled Rice (VG)
絲苗白饭
£3.50
Egg Fried Rice with Spring Onion (VG)
葱花蛋炒飯
£4.50
Fried Brown Rice with Spring Onion (VG)
糙米葱花炒飯
£4.50
Turmeric with Chopped Seafood Fried Rice
黃薑海鮮炒飯
£11.80
VEGETARIAN STARTERS 齋頭盘
Tofu & Mushroom Soup (VG)
齋豆腐汤
£4.50
Hot & Sour Soup (VG)
齋酸辣汤
£5.50
Mixed Vegetable Soup (VG)
齋菜汤
£4.50
Vegetarian Gourmet Hor D’oeuvres (VG)
齋热拼
£7.20
Deep Fried Aubergine with Garlic Flakes (VG)
齋風沙茄子
£6.50
Crispy “Seaweed (VG)
齋干貝崧
£4.50
Crispy Vegetarian Spring Rolls (4) (VG)
炸齋春卷
£5
‘Lo Hon’ Lettuce Wrap (VG)
羅漢生菜包
£8.50
Deep Fried Tofu with Spicy Salt & Chilli (VG)
椒鹽豆腐
£7.50
Deep Fried Okra with Spicy Salt & Chilli (VG)
椒鹽秋葵
£7.50
Steamed Vegetarian Dumplings (VG)
蒸齋餃
£5
Vegetables Tempura (VG)
雜菜天婦羅
£8.50
VEGETARIAN MAINS 齋
Sea Spice Aubergine Hot Pot (VG)
齋魚香茄子煲
£11.50
Spicy Aubergine Hot Pot (VG)
齋麻辣茄煲
£11.50
Monk’s Veg Hot Pot (VG)
羅漢齋煲
£10.50
Sizzling Aubergine Tofu & Green Pepper in Black Bean Sauce (VG)
鐵板齋三寶
£11.50
Sizzling Japanese Style Tofu with Mushroom in Satay Sauce (VG)
鐵板齋沙嗲玉子豆腐
£11.50
Sweet & Sour Tofu (VG)
咕噜豆腐
£8.80
Braised Chinese Mushroom with Seasonal Vegetable (VG)
冬菇扒時菜
£10.50
Stir Fried Chinese Broccoli with Ginger & Wine Sauce (VG)
姜汁芥蘭
£10.50
Spinach with Garlic Cloves (VG)
蒜子炒菠菜
£9.50
Mixed Vegetables Curry (VG)
咖哩雜菜
£8.80
“MA PO ” Tofu (VG)
齋麻婆豆腐
£12.50
Stir Fried Mixed Vegetables & Tofu in Garlic Sauce (VG)
蒜蓉雜菜豆腐
£7.50
Vegetarian “Chicken” Stir Fried with Beansprouts (VG)
齋雞炒芽菜
£9.50
Vegetarian “Chicken” Stir Fried with Mushroom in Black Bean Sauce (VG)
豉汁冬菇齋雞
£9.50
Vegetarian “Chicken” Stir Fried with Cashew Nuts & French Bean (VG)
腰果四季豆齋雞
£10.50
Fried Noodle with Beansprout & Soya Sauce (VG)
豉油皇芽菜炒麵
£6.50
Vegetarian Singapore Fried Vermicelli (VG)
齋星洲炒米
£8.50
Mixed Vegetables, Cashew Nuts Fried Rice (VG)
碎腰果雜菜炒飯
£8.50
A discretionary service charge of 10% will be added to your bill.
All prices subject to change without notice and are not guaranteed
VG - Vegetarian
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